WHAT YOU NEED TO SOFTEN BROWN SUGAR
If you've ever had a bag of brown sugar turn into a rock, you need our Brown Sugar Keeper Set. These natural, terra-cotta discs can revive clumpy brown sugar—and keep new brown sugar soft and ready for baking.
To use your brown sugar keepers, soak in water for about 20 minutes, blot dry, and then add to an airtight container with your brown sugar.
- Set of two, terra-cotta discs (jar not included)
- Natural, food-safe terra-cotta
- 2½" (6-cm) diameter
- Hand wash only